I recollect telling momma that if I ever got grown that I
would never eat purple hull peas and fried taters again. It seems that we ate them every night for
supper. At other times, all we had was
googie gravy and biscuits. For something
extra momma would peel a mater (tomato) for the gravy. Momma was a wonderful cook, but she had very
little to make supper during my early teen years.
I remember when dad moved us to
Daddy moved us into this old wharf rat infested
apartment. I was five years old but I
remember how scared momma was. Momma
was twenty-six, my baby sister Diane was two, and we were a long way from the
cotton fields of Chilton County Alabama lonely and full of anxiety. When we arrived, we did not have much to eat
so momma fixed some buttered toast and sprinkled it with sugar. Diane and I did not know any better and
thought it was delicious. It remains one
of my favorite things to prepare for a quick snack. As Diane and I ate our sugar sprinkled
buttered toast momma stood guard with a large butcher knife in case one those
Yankee wharf rats wanted some of our sweet delights or two small Dixie kids. I think of momma imitating Jim Bowie and
throwing the butcher knife at the Yankee rat that looked like an
We didn’t live in
Living in Yankee land there were no purple hull peas or
fried taters. Momma got homesick and
daddy moved us from the bounty of the North to the poverty of the South. Daddy had a difficult time finding work in
Looking back I never thought of us as poor. Everybody out where we lived was just as we
were. All of us were still feeling the
results of a hundred years Reconstruction.
Momma was doing the best she could with what she had. As daddy found work and life got better momma
could fix the best Sunday dinners. Her
table looked as a buffet at Shoney’s.
Daddy said momma learned to cook while having grown up ‘fixin’ possum
and coon.”
It was humorous realizing that we were eating “high on the
hawg” compared to momma. Purple hull
peas and fried taters, even though they got old every night, were better than
possum and coon and we knew that Sunday dinner was coming.
I did get grown and went a long time without peas and
taters, especially since momma and daddy have passed on into eternity. We didn’t have the wonderful enmities that
folks have today but we did have love.
It amazes me at the panic created by the 2020 COVID 19 virus and the run
on toilet paper and groceries. Heck, I
was almost grown before we could afford toilet paper when we moved back to the
Heart of Dixie, the land of cotton and outside toilets with Sears’s catalogs
and corncobs.
The other day I reminisced and thought, “I wished I could
have momma fix me some purple hull peas and fried taters. Some googie gravy and biscuits wouldn’t be
too bad either.
Better is a dinner of
herbs where love is, than a fatted calf with hatred – Proverbs 15:17 KJV